Grown between 1200 and 1500 meters in Taiwan’s misty Shan Lin Xi region, this tea is light, lively, and perfect for daily sipping. Its pale yellow infusion carries a bright, naturally sweet taste, offering an uplifting cup that captures the clarity and freshness of its high mountain origin.
Why You'll Love It Grown at 1200–1500m in Shan Lin Xi's pristine environment Bright, naturally sweet flavor with floral undertones Light roast preserves freshness and clarity Ideal for beginners and everyday tea drinkers “A refreshing cup that reflects the quiet charm of the mountains.”
Tea Info Origin: Nantou County, Taiwan Variety: Oolong Tea Fermentation: Adequately fermented Roasting: Slightly roasted Color: Pale Yellow Flavor: Bright and sweet with a smooth finish Weight: 150g / 35g / 10g
Brewing Guide Use flattened tea leaves at the bottom of your teapot. Brew at 95°C or above. First infusion: 50 sec｜Second: 40 sec｜Third: 40 sec｜Then add 5 seconds per steep. Suitable for 6+ infusions. Store in a cool, dry place away from sunlight and strong odors.